Ingredients:
1 packet chilly paratha (frozen)
2 eggs
1 medium onion
1 tomato
3-4 green chillies
1 tsp chilly powder
A pinch of turmeric powder
1/2 tsp coriander powder
2 tbsp oil
salt as per taste
1/2 tsp mustard
1/2 tsp cumin seeds
1 cup coriander leaves
A few amount of spring onions
Method:
- Take the frozen parathas (i bought chilly paratha ,its as per your wish),heat the skillet and make parathas and make it into small pieces (you can cut it in knife or with hands) and keep aside.
- Now with the deep frying pan add 2tbsp oil when it heats add mustard,cumin seeds when it pops out add onions to it.
- Onions should be in light golden colour now add green chillies and tomatoes to it (tomatoes should be finely chopped).
- When it mashes down and oil gets up add chilly powder,turmeric powder and coriander powder.
- Add eggs to it and beat it well now add salt as per taste,eggs should be well coated in onions and other masalas fry it for around 3-4 min.
- Now add the parathas to it,just fry for 5 mins.
- And garnish it with coriander leaves.
